FoodTraceabilityList

enumeration

Food Traceability List category

FDA-defined categories of foods subject to FSMA 204 per the Food Traceability List (21 CFR 1.1300). The FDA list enumerates distinct food types with explicit splits (leafy greens non-cut vs fresh-cut; three cheese pasteurisation classes; individual produce items; four finfish classes). The FDA updates the list periodically; this enum reflects the 2022 publication.

URI:https://ref.openepcis.io/extensions/us/fsma204/FoodTraceabilityList

Values (23)

ValueDescription
CheesePasteurizedFreshSoft
Cheese, pasteurized, fresh soft or soft unripened
Cheese, pasteurized, fresh soft or soft unripened
CheesePasteurizedSoftRipenedOrSemiSoft
Cheese, pasteurized, soft-ripened or semi-soft
Cheese, pasteurized, soft-ripened or semi-soft
CheeseUnpasteurizedOtherThanHard
Cheese, unpasteurized (other than hard cheese)
Cheese, unpasteurized (other than hard cheese)
Crustaceans
Cucumbers
Cucumbers (fresh)
Cucumbers (fresh)
FinfishCiguatoxinAssociated
Finfish, ciguatoxin-associated species
Finfish, ciguatoxin-associated species
FinfishHistamineProducing
Finfish, histamine-producing species
Finfish, histamine-producing species
FinfishOther
Finfish, other species (not histamine, not ciguatoxin)
Finfish, other species (not histamine, not ciguatoxin)
FruitsFreshCut
Fruits, fresh-cut
Fruits, fresh-cut
HerbsFresh
Herbs (fresh)
Herbs (fresh)
LeafyGreens
Leafy greens (excluding fresh-cut)
Leafy greens (excluding fresh-cut)
LeafyGreensFreshCut
Leafy greens, fresh-cut
Leafy greens, fresh-cut
Melons
Melons (fresh)
Melons (fresh)
MolluscanShellfish
Molluscan shellfish, bivalves
Molluscan shellfish, bivalves
NutButters
Nut butters
Nut butters
Peppers
Peppers (fresh)
Peppers (fresh)
ReadyToEatDeliSalads
Ready-to-eat deli salads (refrigerated)
Ready-to-eat deli salads (refrigerated)
ShellEggs
Shell eggs
Shell eggs
SmokedFinfish
Finfish, smoked
Finfish, smoked
Sprouts
Tomatoes
Tomatoes (fresh)
Tomatoes (fresh)
TropicalTreeFruits
Tropical tree fruits (fresh)
Tropical tree fruits (fresh)
VegetablesOtherThanLeafyGreensFreshCut
Vegetables other than leafy greens, fresh-cut
Vegetables other than leafy greens, fresh-cut

Where used

Referenced by other terms (1)

In SHACL shapes (1)

  • ProductMasterDataShapeclass-of